What's in this category
Every shipment is graded, moisture-tested, and packed to order — from 25kg trade sacks down to retail-ready pouches. Indicative product range — full specs and grades on request.
Green Cardamom
Guatemala & India origin, multiple grades
Black Pepper
Whole and ground, Malabar & Vietnam origin
Cloves
Whole, Madagascar & Indonesia origin
Cinnamon & Cassia
Ceylon and Cassia bark, whole or ground
Turmeric
High-curcumin grades for food and industrial use
Cumin & Fennel Seeds
Cleaned, sortex-graded
Star Anise
Whole pods, export grade
Black Seeds (Nigella)
Cleaned, food-grade
Need pricing on spices & seasonings?
Send your quantities and destination — we'll quote with lead times.
Spices & Seasonings — Frequently Asked Questions
Do you supply spices in bulk to restaurants and hotels in Dubai?
Yes. We supply whole and ground spices in bulk — typically 5kg, 10kg, and 25kg trade packs — to hotels, restaurant groups, and catering companies across Dubai and the other emirates, with repeat-order pricing for standing accounts.
Can you provide a certificate of origin and lab test reports?
Yes. Every bulk shipment can be supplied with a certificate of origin, phytosanitary certificate, and third-party lab test results (moisture, aflatoxin, and microbial testing) on request, before dispatch.
What is the minimum order quantity for spice imports?
MOQs vary by spice and origin, generally starting from a single 25kg sack for fast-moving items like black pepper and cumin, up to a full pallet for less common items. Contact us with your product list and we'll confirm MOQs and lead times.
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